Wednesday, May 19, 2010

I need a yucca flux recipe!?

CASSAVA (YUCCA) BIBINGKA





4 c. fresh grated yucca


2 c. coconut milk


2 tbsp. melted butter


3 eggs


2 c. sugar


1 tbsp. salt


1/2 c. coconut cream


Grated cheese





Peel and grate yucca. Beat eggs, add sugar, butter and salt. Add the grated yucca and coconut milk. Mix well and place in baking dish. Bake until almost done (light brown), about 1 hour, at 350 degrees. Then brush with coconut cream, sprinkle with grated cheese and brown under broiler.

I need a yucca flux recipe!?
Yucca Recipe


Ingredients


7 cups of Vodka


8 Lemons


8 Limes


1 cup of Sugar


Mixing Instruction


Cut up the eight lemons and eight limes. Put them into a Tupperware bowl. Add the vodka and the sugar, and fill the rest of the bowl with ice. Put on the lid of the Tupperware and duct tape it good! Put a towel around the bowl and duct tape it firmly in place. It is best to do this with about eight people. Shake the bowl vigorously for an hour. You will need more than one person, as it does get tiresome. But at the end of all this hard work and turmoil, you have a drink that taste just like lemonade, and it actually is straight vodka!

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